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MS Class of 2020
Ethical Rating System for Food Packaging
Xiaoling (Jamie) Cai
How to Communicate during Quarantine
Weiyi Quan
Detecting Designers’ Emotions
Shiao ann Chang
Learning from Nature
Sae Rim Kim
Growing Design
Neil Schneck
Price of a Meal - A study of food’s role in conflict
Neha Ashok
Creating Customized Packaging Using Parametric Design Processes
Mohammed Labban
Accessibility Design: A Design System for the Visually Impaired Shopper
Min Sun Lee
Cymatic. How Can Sound Convey Visual Language more Effectively?
Miao Wang
Wearable System for Early Detection of Cancer
Maryam Shehzad
Circular Wearable Cosmetic Products
Mao Ye
Pop-up Space for All
Lihong Xiong
A Joyful Way to Help Left-Behind Children in Rural China
Lei Bo
New Motion - Social Media Advertising
Jun Zhang
Emotionally Sustainable Design - The influence of emotional attachment on sustainability
Julie Dernigoghossian
Why is Minimalism Always Simple?
Jue Gong
Beyond Nature
Sally Jeong-Won Hwang
COLOR#PROJECT
Jackie Jiang
Fragma Scent-Memory Packs
Emre Boyeri
Exploring Opportunities to Utilize Waste Fabric for Structural Packaging
Chao-Yi Wang
LESS
Ali Chen